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Timeless Classic Deviled Eggs
Sophia Ramirez

Timeless Classic Deviled Eggs

These classic deviled eggs are creamy, tangy, and always a crowd favorite. Perfect for any gathering!
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 30 minutes
Servings: 12 pieces
Calories: 70
Ingredients Equipment Method Notes

Ingredients
  

  • 6 large eggs
  • 1/4 cup mayonnaise
  • 1 tbsp mustard
  • 1 tbsp vinegar
  • 1/4 tsp paprika

Equipment

  • pot For boiling eggs
  • Mixing Bowl For preparing filling
  • spoon or piping bag For filling eggs

Method
 

  1. Boil the eggs for 10-12 minutes, then cool them in ice water.
  2. Mash the yolks with mayo, mustard, vinegar, salt, and pepper.
  3. Fill the egg whites with the mixture and garnish with paprika.

Notes

For variations, add bacon, avocado, or pickles. This recipe is simple and easily customizable.